Caulif Broccoli Salad

Serves: plenty – 16 or so
Carbs PerServing: never counted, but low Prep Time: a tedious ½ hour
Effort: Average

INGREDIENTS:
-1 lg head cauliflower 1 lg bunch broccoli
-1 sm onion or 4 green ones 1 pkg froz peas or pea pods 2 cups mayo
-1 cup sour cream 1 tsp garlic powder

HOW TO PREPARE:
1.-Mix mayo, sour cream and garlic powder in a small bowl.
2.-Break caulif and broccoli into bite sized florets.
3.-Add onion.
4.-Toss sauce with broccoli, cauliflower and onion.
5.-Add peas last if using pods, cut into ¼ inch pieces.
6.-Refrigerate at least 4 hours or overnight.