Its So Good Tirimisu
Serves:1
CarbsPerServing: 34g carbs total
Effort: Easy
INGREDIENTS:
-16 ounces mascarpone cheese bel gio oso brand is best
-3 eggs
-2 shots decaf espresso or strong coffee
-1 teaspoon vanilla
-Half cup artificial sweetener equal is ok, it's no bake
OPTIONAL: about 24 vanilla wafers keeblers has the lowest carbs
HOW TO PREPARE:
1.-Seperate the egg yolks from the whites.
2.-In one bowl, beat egg yolks, sweetener, 1 TBSP espresso, and vanilla for 2 or 3 minutes.
3.-Add this mixture to the marscapone cheese and beat untill smooth, but do not over beat.
4.-In another bowl, beat the egg whites untill stiff peaks form.
5.-Gently fold the egg whites into the marscapone mixture
6.-If you want a crust, line the bottom of a pie or bread pan with the
wafers and drizzle espresso over them lightly.
7.-If not, just put the mixture into the pie or bread pan, sprinkle cocoa powder or cinnamon on top if desired
8.-Refridgerate for 3 or 4 hours.
9.-This will knock your socks off. Your friends who eat sugar will clean the plate, too, and it is very simple to make.
NOTES: Counts for espresso not included in totals.
posted by MaryPaz @ 4:33 PM
